Shredded chicken corn tortilla tacos
Goals: Weight Loss, Muscle Gain, Energy & Focus
Cuisine: Mexican
Meal: Lunch
Diets: Gluten-free, Non-veg
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Serves 1Time: 5 min prep · 10 min cook
By RecipeUncle
Warm corn tortillas filled with shredded chicken, cabbage and salsa for an inexpensive taco meal.
Nutrition per serving
Calories380kcal
Protein26g
Carbs38g
Fat12g
Fiber5g
Sodium470mg
Ingredients
- corn tortillas2
- shredded chicken3 oz
- shredded cabbage or slaw1/2 cup
- salsa2 tbsp
- Lime wedge optional
Steps
- 1.Warm corn tortillas in a dry skillet 30 seconds per side or microwave covered 15 seconds.
- 2.Fill each tortilla with shredded chicken and shredded cabbage.
- 3.Top with salsa and a squeeze of lime if available.
- 4.Fold and eat immediately.
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